Battle of the Blue Ridge - 8/8/2026 - Swannanoa, NC
Bonus Points Contest Bonus
This contest was a bonus points contest! All scores have an additional 10 points added.
Pro Division
Fred Vegas Smokers (Tier 2)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 1 | 260 |
| Chicken | 26 | 35 |
| Ribs | 1 | 260 |
| Pork | 10 | 110 |
| Brisket | 1 | 260 |
Casual Smokers SC (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 2 | 235 |
| Chicken | 4 | 185 |
| Ribs | 3 | 210 |
| Pork | 19 | 65 |
| Brisket | 8 | 130 |
Mcadoo Heights BBQ (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 3 | 210 |
| Chicken | 10 | 110 |
| Ribs | 8 | 130 |
| Pork | 2 | 235 |
| Brisket | 9 | 120 |
Twisted Pair BBQ (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 6 | 150 |
| Chicken | 3 | 210 |
| Ribs | 20 | 60 |
| Pork | 8 | 130 |
| Brisket | 14 | 90 |
Rooters-N-Tooters (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 8 | 130 |
| Chicken | 18 | 70 |
| Ribs | 17 | 75 |
| Pork | 17 | 75 |
| Brisket | 5 | 160 |
Kings BBQ (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 9 | 120 |
| Chicken | 21 | 55 |
| Ribs | 2 | 235 |
| Pork | 3 | 210 |
| Brisket | 28 | 35 |
JL Smokers (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 10 | 110 |
| Chicken | 28 | 35 |
| Ribs | 10 | 110 |
| Pork | 6 | 150 |
| Brisket | 13 | 95 |
Muttley Crew BBQ (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 11 | 105 |
| Chicken | 20 | 60 |
| Ribs | 12 | 100 |
| Pork | 14 | 90 |
| Brisket | 16 | 80 |
ZIPS BBQ (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 12 | 100 |
| Chicken | 6 | 150 |
| Ribs | 7 | 140 |
| Pork | 24 | 40 |
| Brisket | 18 | 70 |
HalaQyah BBQ (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 13 | 95 |
| Chicken | 5 | 160 |
| Ribs | 9 | 120 |
| Pork | 33 | 35 |
| Brisket | 12 | 100 |
Smokin Sweetmeats (Tier 2)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 14 | 90 |
| Chicken | 23 | 45 |
| Ribs | 4 | 185 |
| Pork | 11 | 105 |
| Brisket | 24 | 40 |
Smoke Show Mafia (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 20 | 60 |
| Chicken | 24 | 40 |
| Ribs | 26 | 35 |
| Pork | 5 | 160 |
| Brisket | 19 | 65 |
BAD ROOSTER BBQ (Tier 2)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 21 | 55 |
| Chicken | 25 | 35 |
| Ribs | 16 | 80 |
| Pork | 9 | 120 |
| Brisket | 25 | 35 |
Blue Smoke (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 22 | 50 |
| Chicken | 30 | 35 |
| Ribs | 5 | 160 |
| Pork | 27 | 35 |
| Brisket | 20 | 60 |
BrewsCue (Tier 2)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 23 | 45 |
| Chicken | 14 | 90 |
| Ribs | 27 | 35 |
| Pork | 7 | 140 |
| Brisket | 35 | 35 |
Hickory Barbeque Company (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 24 | 40 |
| Chicken | 29 | 35 |
| Ribs | 36 | 35 |
| Pork | 13 | 95 |
| Brisket | 7 | 140 |
Swig-N-Pig (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 26 | 35 |
| Chicken | 15 | 85 |
| Ribs | 13 | 95 |
| Pork | 35 | 35 |
| Brisket | 27 | 35 |
Sadie Beth Barbeque Company (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 27 | 35 |
| Chicken | 12 | 100 |
| Ribs | 15 | 85 |
| Pork | 36 | 35 |
| Brisket | 31 | 35 |
Maya Jane BBQ (Tier 2)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 30 | 35 |
| Chicken | 32 | 35 |
| Ribs | 24 | 40 |
| Pork | 29 | 35 |
| Brisket | 17 | 75 |
Holt Brothers BBQ (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 34 | 35 |
| Chicken | 41 | 35 |
| Ribs | 18 | 70 |
| Pork | 21 | 55 |
| Brisket | 26 | 35 |
Still Workin' On It (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 36 | 35 |
| Chicken | 33 | 35 |
| Ribs | 32 | 35 |
| Pork | 31 | 35 |
| Brisket | 40 | 35 |
Wine Me Dine Me and Swine Me (Tier 1)
| Meat | Placement | Points Earned |
|---|---|---|
| Overall | 38 | 35 |
| Chicken | 37 | 35 |
| Ribs | 38 | 35 |
| Pork | 32 | 35 |
| Brisket | 33 | 35 |