Mission Farms - 2/24 - Iron Station NC
Bonus Points Contest
This contest was a bonus points contest! All scores have an additional 10 points added.
Scores
Pro Division
-
Casual Smokers (Tier 1)
Meat Placement Points Earned Overall 1 260 Chicken 2 235 Ribs 1 260 Pork 2 235 Brisket 8 130 -
Off The Rack BBQ (Tier 2)
Meat Placement Points Earned Overall 2 235 Chicken 8 130 Ribs 5 160 Pork 3 210 Brisket 1 260 -
BAD ROOSTER BBQ (Tier 2)
Meat Placement Points Earned Overall 3 210 Chicken 5 160 Ribs 16 80 Pork 1 260 Brisket 21 55 -
Smokin Skullies (Tier 1)
Meat Placement Points Earned Overall 4 185 Chicken 1 260 Ribs 18 70 Pork 4 185 Brisket 15 85 -
Muttley Crew BBQ (Tier 2)
Meat Placement Points Earned Overall 5 160 Chicken 16 80 Ribs 2 235 Pork 18 70 Brisket 3 210 -
SmokinGhostBBQ (Tier 1)
Meat Placement Points Earned Overall 7 140 Chicken 9 120 Ribs 8 130 Pork 5 160 Brisket 17 75 -
Fred Vegas Smokers (Tier 2)
Meat Placement Points Earned Overall 8 130 Chicken 18 70 Ribs 11 105 Pork 9 120 Brisket 9 120 -
One Eye'd Pig BBQ (Tier 2)
Meat Placement Points Earned Overall 10 110 Chicken 7 140 Ribs 7 140 Pork 14 90 Brisket 18 70 -
JL Smokers (Tier 2)
Meat Placement Points Earned Overall 12 100 Chicken 13 95 Ribs 23 45 Pork 7 140 Brisket 4 185 -
Swine 'N' Roses BBQ (Tier 1)
Meat Placement Points Earned Overall 13 95 Chicken 14 90 Ribs 20 60 Pork 6 150 Brisket 12 100 -
Elite BBQ Smokers (Tier 2)
Meat Placement Points Earned Overall 15 85 Chicken 15 85 Ribs 3 210 Pork 21 55 Brisket 19 65 -
Willingham's (Tier 1)
Meat Placement Points Earned Overall 16 80 Chicken 10 110 Ribs 15 85 Pork 19 65 Brisket 11 105 -
OFF THE CHAIN (Tier 2)
Meat Placement Points Earned Overall 20 60 Chicken 20 60 Ribs 22 50 Pork 12 100 Brisket 16 80 -
Holt Brothers BBQ (Tier 1)
Meat Placement Points Earned Overall 22 50 Chicken 23 45 Ribs 10 110 Pork 24 40 Brisket 23 45 -
Bud Wiser's BBQ (Tier 1)
Meat Placement Points Earned Overall 23 45 Chicken 12 100 Ribs 19 65 Pork 23 45 Brisket 25 35 -
Bourbon & Blues BBQ (Tier 2)
Meat Placement Points Earned Overall 24 40 Chicken 25 35 Ribs 14 90 Pork 26 35 Brisket 13 95